Natasha's Out-Of-This World Instant Pot&Reg; Meatballs
When natasha actually auditioned, she was only 17.
Recipe Summary Natasha's Out-Of-This World Instant Pot&Reg; Meatballs
These are such amazing Instant Pot® meatballs that will melt in your mouth the good way! Serve over noodles, rice, or on a sandwich roll!
Ingredients | Natasha Bure The Voice1 pound ground beef1 pound ground pork1 small onion, finely chopped1 tablespoon minced garlic1 tablespoon Italian seasoningsalt and ground black pepper to taste1 ¼ cups bread crumbs¼ cup milk, or more as needed2 tablespoons mayonnaise3 (30 ounce) jars marinara sauce, or as needed1 cup waterDirectionsCombine beef, pork, and onions in a large bowl using your hands or a spoon. Halfway through mixing, add garlic, Italian seasoning, salt, and pepper and mix well.Combine bread crumbs, milk, and mayonnaise in a small bowl until you get a thick consistency, adding more milk if needed. Mix into meat mixture until thoroughly combined.Form golf ball-sized meatballs and place on a plate or a pan.Combine marinara sauce and water in a multi-functional pressure cooker (such as Instant Pot®). Place meatballs in sauce, making sure meatballs are covered at all times, adding sauce and stirring if needed. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. An instant-read thermometer inserted into the center of a meatball should read at least 165 degrees F (74 degrees C).After forming the meatballs, you can use your Instant Pot(R) or skillet to sear the meatballs if you choose. I did not, and it came out amazing.You should fill your Instant Pot(R) to the halfway mark with sauce. You can use any sauce of your choosing.Nutrition data for this recipe includes the full amount of marinara sauce. The actual amount of sauce consumed will vary.Info | Natasha Bure The Voiceprep: 15 mins cook: 20 mins additional: 5 mins total: 40 mins Servings: 10 Yield: 10 servings
TAG : Natasha's Out-Of-This World Instant Pot&Reg; MeatballsMain Dishes, Meatball Recipes, Italian Meatball Recipes,
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