Buttermilk Turkey Meatloaf Muffins
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Recipe Summary Buttermilk Turkey Meatloaf Muffins
These turkey muffins go great with some turkey dressing.
Ingredients | Dressing Istanbul Turkey Peoplecooking spray20 ounces 99% fat-free ground turkey1 (6 ounce) package stuffing mix (such as Kraft® Stove Top®)1 cup low-sodium chicken broth2 tablespoons buttermilk2 tablespoons Italian seasoningsalt and ground black pepper to tasteDirectionsPreheat oven to 375 degrees F (190 degrees C). Spray 12 muffin cups with cooking spray.Combine turkey, stuffing mix, chicken broth, buttermilk, Italian seasoning, salt, and pepper in a bowl. Divide mixture among the muffin cups.Bake in the preheated until cooked through, about 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).Water can be used in place of the chicken broth, if desired.Info | Dressing Istanbul Turkey Peopleprep: 10 mins cook: 25 mins total: 35 mins Servings: 12 Yield: 12 muffins
TAG : Buttermilk Turkey Meatloaf MuffinsMeat and Poultry Recipes, Turkey, Ground Turkey Recipes,
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Dressing Istanbul Turkey People - The town is the main financial, commercial and industrial hub of the country, with adiversified economy.
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